Noma takes back the top spot at World’s 50 Best Restaurants 2014 awards
The who’s who of the food world gathered at the London’s Guildhall for the announcement of The World’s 50 Best Restaurants for 2014. As always there were ups, downs and some real surprises but ultimately the night was a success. There was a celebratory mood in the air from the get go, as lots of hugs and kisses were passed from chef to chef as we interviewed them and that continued well into the awards themselves.
Noma stole the show (interview below), along with the top spot from El Cellar de Can Roca who came in second. Representing the UK were two restaurants, Dinner by Heston at number five and The Ledbury at number ten. There was a strong North American performance, with Alinea who were awarded number nine and Eleven Madison Park who moved up one spot to number four. A few special awards were handed out, most notably Alex Atala of D.O.M, with Chef’s Choice of the Year. Here’s the full list:
- Noma Copenhagen Denmark Up 1 Rene Redzepi
- El Celler de Can Roca Girona Spain Down 1 Roca brothers
- Osteria Francescana Modena Italy Non-moving Massimo Bottura
- Eleven Madison Park New York USA Up 1 Daniel Humm
- Dinner by Heston London UK Up 2 Ashley Palmer-Watts
- Mugaritz San sebastian Spain Down 2 Andoni Luis Aduriz
- D.O.M. Sao Paulo Brazil Down 1 Alex Atala
- Arzak San Sebastian Spain Non-moving Juan Mari Arzak, Elena Arzak Espina
- Alinea Chicago USA Up 6 Grant Achatz
- The Ledbury London UK Up 3 Brett Graham
- Mirazur Menton France Up 17 Mauro Colagreco
- Vendome Bergisch Gladbach Germany Down 2 Joachim Wissler
- Nahm Bangkok Thailand Up 18 David Thompson
- Narisawa Tokyo Japan Up 6 Yoshihiro Narisawa
- Central Lima Peru Up 35 Virgilio Martinez
- Steirereck Vienna Austria Down 7 Heinz Reitbauer
- Gaggan Bangkok Thailand Up 49 Gaggan Anand
- Astrid y Gaston Lima Peru Down 4 Gastón Acurio
- Faviken Jarpen Sweden Up 15 Magnus Nilsson
- Pujol Mexico City Mexico Down 3 Enrique Olvera
- Le Bernardin New York USA Down 2 Eric Ripert
- Vila Joya Albufeira Portugal Up 15 Dieter Koschina
- Frantzen Stockholm Sweden Down 11 Björn Frantzén
- Amber Hong Kong Hong Kong Up 12 Richard Ekkebus
- L’Arpege Paris France Down 9 Alain Passard
- Azurmendi Larrabetzu Spain New entry Eneko Atxa
- Chateaubriand Paris France Down 9 Inaki Aizpitarte
- Aqua Wolfsburg Germany Up 2 Sven Elverfeld
- De Librije Zwolle Netherlands Up 28 Jonnie Boer and Thérèse Boer
- Per Se New York USA Down 19 Thomas Keller
- L’atelier de Joel Robuchon Paris Paris France Down 7 Joël Robuchon
- Attica Melbourne Australia Down 11 Ben Shewry
- Nihonryori RyuGin Tokyo Japan Up 11 Seiji Yamamoto
- Asador Etxebarri AXPE Spain Up 10 Victor Arguinzoniz
- Martin Berasategui Lasarte-Oria Spain Up 29 Martin Berasategui
- Mani Sao Paulo Brasil Up 10 Helena Rizzo, Daniel Redondo
- Restaurant Andre Singapore Singapore Down 1 André Chiang
- L’Astrance Paris France Down 15 Pascal Barbot
- Piazza Duomo Alba Italy Up 2 Enrico Crippa
- Daniel New York USA Down 11 Daniel Boulud
- Quique Dacosta Spain Spain Down 15 Quique Dacosta
- Geranium Copenhagen Denmark Up 3 Rasmus Kofoed
- Schloss Schauenstein Frstenau Switzerland Down 1 Andreas Caminada
- French Laundry Yountville USA Up 3 Thomas Keller
- Hof Van Cleve Kruishoutem Belgium Down 20 Peter Goossens
- Le Calandre Padua Italy Down 19 Massimiliano Alajmo
- Fat Duck Bray UK Down 14 Heston Blumenthal
- Test Kitchen Cape Town South Africa Up 13 Luke Dale-Robertson
- Coi San Francisco USA Up 9 Daniel Patterson
- Waku Ghin Singapore Singapore Up 18 Tetsuya Wakuda
Jess Spiro
Photos: Filippo L’Astorina
Interview with René Redzepi of winning restaurant Noma:
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