Food & Travel Desk

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  Food & Drinks

  Alain Ducasse and Wolfgang Puck unite for an exclusive dinner at CUT, 45 Park Lane

  On 7th June 2023, culinary titans Alain...

  Food & Travel Desk 12th May 2023
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  World’s best bar Paradiso takes over The Donovan Bar: A unique all-Italian mixology experience
  Food & Travel Desk 2nd May 2023
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  Mexican biodiversity advocate Elena Reygadas is voted World’s Best Female Chef 2023

  The World’s 50 Best Restaurants 2023...

  Food & Travel Desk 24th April 2023
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  Blossoming flavours: Everleaf’s non-alcoholic aperitif stars in Tattu’s springtime celebration

  Everleaf, the...

  Food & Travel Desk 19th April 2023
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  Charco Charco in Holborn

  A stone’s throw from the British Museum, in Holborn, Charco Charco offers a...

  Food & Travel Desk 12th April 2023
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  Food & Drinks

  Where to eat in Madrid: From tapas to fine dining

  When it comes to culture, Madrid has long been considered one of...

  Food & Travel Desk 10th April 2023
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  Ángel León and the ocean-inspired cuisine take centre stage at Quintonil’s 11th anniversary celebration
  Food & Travel Desk 4th April 2023
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  Scottish chef Adam Handling clinches Champion of Champions 2023 title

  In a culinary spectacle televised tonight on BBC...

  Food & Travel Desk 31st March 2023
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  Spring delights and al fresco experiences: Discover ten new restaurants in London

  Spring is a season of renewal, a time when the...

  Food & Travel Desk 31st March 2023
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  Food & Drinks

  Yuma Hashemi to open Emmanuelle wine bar, a new sister site to Tehran Berlin

  This spring, Yuma Hashemi, chef-owner and sommelier...

  Food & Travel Desk 31st March 2023