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  Eight seafood restaurants not to miss while in Cornwall

  If you’re heading down to Cornwall to catch the first summer rays...

  Food & Travel Desk 9th June 2022
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  Roma Bar Show returns for a second edition in Rome next week

  The second edition of the Roma Bar Show is coming to the Palazzo...

  Food & Travel Desk 25th May 2022
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  Albert Adrià reopens Enigma on 7 June as a “fun-dining” restaurant and cocktail bar

  Albert Adrià’s celebrated...

  Food & Travel Desk 18th May 2022
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  Three-Michelin-star restaurants L’Effervescence and SingleThread announce first post-Covid collaboration in Tokyo

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  Food & Travel Desk 13th May 2022
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  World’s 50 Best to announce 50 Next list of young people shaping the future of gastronomy on 24th June in Bilbao
  Food & Travel Desk 6th May 2022
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  World’s 50 Best announce 2022 Champions of Change

  50 Best today announces its three Champions of Change 2022, heroes of...

  Food & Travel Desk 26th April 2022
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  The World’s 50 Best Restaurants awards ceremony returns to London on 18 July

  50 Best announces that The World’s 50 Best...

  Food & Travel Desk 11th April 2022
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  “My dream is for the locals to have breakfast with my bread and butter”: Gareth Ward on the next step for cutting-edge restaurant Ynyshir
  Filippo L'Astorina, the Editor 7th April 2022
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  “We promised to use local produce but it was too cold. So I stepped into the wilderness to find flavours”: René Redzepi in conversation with Andoni Aduriz on the origins of Noma and the future of gastronomy
  Filippo L'Astorina, the Editor 2nd April 2022
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  Madrid Fusión celebrates 20th anniversary with record-breaking edition

  Madrid Fusión, one of the world’s largest and...

  Filippo L'Astorina, the Editor 2nd April 2022
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